Télécharger le livre :  Handbook of Enology, Volume 2
As an applied science, Enology is a collection of knowledge from the fundamental sciences including chemistry, biochemistry, microbiology, bioengineering, psychophysics, cognitive psychology, etc., and nourished by empirical observations. The approach used in the...

Editeur : Wiley
Parution : 2021-04-13
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Télécharger le livre :  Handbook of Enology, Volume 2
The Handbook of Enology Volume 2:The Chemistry of Wine Stabilization and Treatments uniquely combines chemical theory with the descriptions of day-to-day work in the latter stages of winemaking from clarification and stabilization treatments to ageing processes in vats...

Editeur : Wiley
Parution : 2006-05-01
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