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Biographie et livres de Francesco Visioli

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Francesco Visioli is Professor of Human Nutrition at the University of Padova. His research concerns from (poly)phenols to essential fatty acids and ranges from molecular biology to human trials. He is a highly prolific and cited scientist frequently invited to give talks worldwide.
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Chocolate and Health

Ario Conti , Francesco Visioli , Rodolfo Paoletti , Andrea Poli , Francesco Visioli

Springer

2012-01-26

ePub

Cocoa and chocolate are the subjects of much research in the fields of food chemistry, food technology, and health science. We now know that cocoa contains a remarkable number of bioactive compounds, and these are being tested in humans to verify...

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